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Grilled Radicchio Rosso di Treviso PGI in Oil - 390g

€12.90
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Gluten free Product for Vegetarians Product for Vegans Lactose free
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Grilled Radicchio Rosso di Treviso PGI in Oil - 390g Nonno Andrea

Crunchy and tasty, the grilled Radicchio rosso di Treviso in oil by Nonno Andrea is an exquisite starter dish. It is important to distinguish between the various types of vegetables packed in oil. Forget about the jars that you find in the supermarket, which taste like nothing and try the real sensory experience of nature packed in a jar. The Treviso radicchio in oil is a phenomenal side dish for grilled meat, thanks to its smoky scent imparted by the grill. it is also perfect as filling for sandwiches along with some cured cold cuts, such as the Trentino speck.

The Treviso radicchio is cultivated according to the principles of biodynamic agriculture in the fields of Nonno Andrea farm, located in Villorba in the province of Treviso. The cultivation of this vegetable - which today is valuable and renowned all over the world, actually began in the 16th century, when in the region of Veneto the radicchio was still considered a peasant low-quality food.
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Nonno Andrea divides its delicious Treviso radicchio tufts by eight, slightly grills them and packs them in oil. The radicchio rosso keeps its crunchiness and its typical slight bitter taste does not overpower the overall flavour. The grilled radicchio in oil has a sweet, slightly sour taste with a slight scent of black pepper.

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NB: All given information about products on sale complies with the manufacturer's information.

Data sheet

Region
Veneto
PGI - PDO - Slow Food
Yes
Gluten free
Yes
Product for Vegetarians
Yes
Product for Vegans
Yes
Perishability
Non perishable
Lactose free
Yes
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