Cherry blossom honey is very precious, because it has an incredible flavour and it is very hard to make. Cherry blossoms bloom before the other plants, meaning that our friends the bees, after they have finished winterizing, feed on it rather than stocking it in the beehive.

How to pair cherry blossom honey? It pairs well with any soft cheeses and medium-aged cheeses, but it tastes simply amazing with Provolone cheese.

Apicoltura Cazzola beekeeping only makes whole virgin raw honey that does not undergo any thermal treatment and keeps all natural properties and benefits unaltered. It is extracted by centrifugal force and then left to decant in honey ripeners and poured in jars. Nature at its most pristine.