This gianduja spread is a blend of 100% Italian hazelnuts and carefully selected cocoa, inspired by the culinary traditions of Tuscany. A handcrafted delicacy with an unmistakable flavour, which embodies the soul of this region and offers a rich and enveloping taste experience.

Nocciole.it is a company that preserves and cultivates an ancient species of hazelnut located in the heart of the Tuscan Apennines. Carefully cultivated in the fertile soils of the Casentino Forests, these hazelnuts are manually harvested to ensure maximum quality. The mastery and experience of past generations are the secret of their delicious products.