Sliced pine bolete mushrooms in olive oil – 280g
- Gluten free
- Product for Vegetarians
- Product for Vegans
- Non perishable
- Lactose free
These rare and extremely refined fruits of the wood are called “Boletus pinophilus”; they are perfect as starters or as a side dish to boiled meat and they can even be used to flavour up salads or gourmet sandwiches.
For their pine bolete mushrooms packed in oil, the Inaudi company only selects the best mushrooms which mainly grow in middle and upland mountain regions.
The mushrooms are then processed by hand, sliced and packed in olive oil along with natural spices to enhance their aromatic flavour.
Pine bolete mushrooms are a real jewel to always keep in your pantry, a delicacy for curious palates looking for the highest quality.