A green ketchup? It was born out of the creativity of the Nonno Andrea company which revisited the legendary American ketchup the Italian way. Nonno Andrea makes its green ketchup by hand from green tomatoes and celery, to which the company adds spices, cane sugar and organic apple cider vinegar.

With its mild spicy taste, this sauce goes perfectly well with cheeses and cold cuts; it is the ultimate sauce for our gourmet sandwiches!