Only lemons and sugar are used; no preservatives, colouring agents or aromas. As long as you have prime-quality ingredients and an artisan craft, you need nothing else.

Besides having a unique taste, this lemon marmalade also contains delicious lemon peel pieces that were roughly cut by hand, creating a unique texture. The farm La Nicchia has deliberately decided to add whole pieces to the jam to be able to instantly taste the natural and genuine flavour of fruit.

This lemon marmalade is very versatile; it is ideal for breakfast or for healthy and genuine snacks, but its flavour and unique scent also create a pleasant contrast with the strong flavour of aged cheeses.