The mountain wildflower honey La Meiro is a prime-quality product. Wildflower honey has always been considered less prized than monofloral honey, but that’s not the case with this one.

The abundant flowers covering the alpine pastures give the mountain wildflower honey one-of-a-kind scents and flavours. As the name itself suggests, wildflower honey is produced by honey eating different varieties of flowers. The main difference between a normal wildflower honey and a mountain wildflower honey is the type of flowers whose pollen is used.

The mountain wildflower honey is packed with wholesomeness and has a full-rounded flavour, since the mountain environment is unpolluted. Alpine plants are not treated with pesticides, weed killers and heavy metals; the air is clean and bees are at the centre of a delicate ecosystem. Their honey reflects their well-being.