Organic Tuscan Ribollita Soup - 670 g

The Tuscan Ribollita soup is a dish rooted in tradition and belonging to the ancient peasant cuisine. The organic ready-made soups by Radici lend a helping hand in the kitchen to whomever has no time to cook, but likes to eat well. The dishes of our traditional cuisine - with their lively and fresh flavours, are ready to be served in just a couple of minutes, since Radici soups are made using only vegetables coming from the company’s fields, which are harvested and processed the very same day to preserve flavour as well as quality.

This jar of Ribollita soup serves two to three people. You will only need to warm it up and, if you prefer a less creamy texture, you can add a little bit of water. Then it’s time to serve it along with some toasted homemade bread croutons, a drizzle of raw extra virgin olive oil and that’s it. Your genuine, tasty comfort food is ready. You can even take it to work as a healthy lunch option.

But don’t be mistaken: this is not merely a winter soup. During the summer time, it can be served lukewarm along with a bountiful platter of Tuscan cheese.

We like to eat it with:

• Toasted homemade bread
• Tuscan Pecorino cheese