


Accepted payment methods. Secure checkout. The "figliata" ("offspring" in Italian) is a mozzarella filled with mozzarella balls and fresh cream, a truly exquisite dairy specialty! It is a close relative of the "burrata", but the two should never be mixed up!
The Azienda agricola Tempio farm is located in the Paestum plain, next to the Greek temples. History and innovation meet here: traditional buffalo farming is combined with modern milking and quality control technologies. Furthermore, the company is committed to environmental sustainability and generates green electricity, by using biomass.
* This fresh product is produced each week. Shipping to Italy takes place on Monday (for orders placed by 12 pm on Saturday) and on Thursday (for orders placed by 12 pm on Wednesday). Shipping to EU countries takes place only on Monday for all orders placed by 12 pm on Saturday.
NUTRITIONAL INFORMATION | |
(PER 100 G) | |
ENERGY | 295 Kcal |
(1234 kJ) | |
PROTEIN | 15g |
CARBOHYDRATE | 1g |
of which SUGARS | 0g |
FAT | 26g |
of which SATURATES | 13,3g |
SALT | 7g |
Buffalo milk, cream, rennet, salt
Origin of milk: Italy
Produced and packaged by Azienda Agricola Tempio
Store at +4°
Consumption at temperature +15/20° is recommended
Milk and milk products (including lactose)