- Premiato
Small Orecchiette pasta from Bari - 250g
€3.90
Tax included
-
Free shipping for orders higher than € 199
-
Guaranteed cold chain with isothermal packaging
-
Worldwide shipping - visit our page “Delivery times and methods”
Small Orecchiette pasta from Bari - 250g Danieli
Orecchiette pasta is the pride and joy of Bari; this pasta has to be small, very small, as small as the tip of your pinkie. That’s how you can recognise handmade original Orecchiette, just like the Orecchiette by Danieli, il Forno delle Puglie, Apulia’s Bakery.
Danieli is well-renowned for its production of traditional baked goods from Apulia and its Orecchiette pasta are not to be outdone. They are made with local durum wheat semolina, a product of undisputable quality.
These small Orecchiette taste exceptional dressed with tomatoes and grated Provolone del Monaco cheese or with turnip greens - an evergreen dish. Arm yourself with patience, since they have to cook for a long time; they are, however, so delicious, that they are worth the wait.
NB: All given information about products on sale complies with the manufacturer's information.
Data sheet
- Region
- Apulia
- Product for Vegetarians
- Yes
- Product for Vegans
- Yes
- Perishability
- Non perishable
- Lactose free
- Yes
Nutrition Facts
Energy
1508 Kj - 360 Kcal
Fat 1.8g
Of which saturates 0.3g
Carbohydrate 74g
Of which sugars 3g
Fibre 2g
Protein 12g
Sodium 0.1g
Ingredients
DURUM WHEAT SEMOLINA, water.
Allergens
GLUTEN
16 other products in the same category:
Related articles
-
Orecchiette pasta from Bari: the story and tradition behind an icon
Orecchiette pasta is the symbol of traditional cuisine of the city of Bari. How was it first created and how did it...Read more
Write your review