The tuna packed in oil by Campisi is processed completely by hand in the company located in Marzamemi. Marzamemi is a village home to many historical tuna fish factories, whose livelihood is thus intertwined with the preservation of seafood products. 

Campisi Preserves pay particular attention to the production of tuna packed in oil very carefully, starting from tuna fishing. Tunas are only caught by angling in the Mediterranean Sea and in the Southern Ionian Sea.

This rigorous processing of tuna leads to firm, compact and flavourful filets, such as these big, beautiful and fleshy filets by Campisi. They can be enjoyed by themselves, but they are also incredible together with fresh vegetables or legumes. The packaging is also so pretty that it makes for a special gift!