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Grated tuna cured fish roe (bottarga) - 60g
€7.90
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Grated tuna cured fish roe (bottarga) - 60g Campisi
Tuna cured fish roe, also called bottarga, is a Sicilian specialty with a genuine, intense and natural flavour; it is ideal to prepare delicious pasta dishes.
Tuna is the fish that best represents the Campisi company and its high-quality products. The company Campisi is located in Marzamemi. Marzamemi is a village home to many historical tuna fish factories, whose livelihood is thus intertwined with the preservation of this fish.
Tuna is processed in the Campisi workshop in a workmanlike manner and completely by hand. Filets and tuna belly are preserved in oil, whereas tuna fish roe is selected, dried and grated and is ready to use. It is a perfect supply chain: fishes are caught by angling and processed by hand, only using the best parts, roe included.
NB: All given information about products on sale complies with the manufacturer's information.
Data sheet
- Region
- Sicily
- Gluten free
- Yes
- Perishability
- Non perishable
- Lactose free
- Yes
Nutrition Facts
| NUTRITION INFORMATION | |
| (PER 100 G) | |
| ENERGY | 268 Kcal |
| (1126 kJ) | |
| PROTEIN | 42g |
| CARBOHYDRATE | 1.65g |
| of which SUGARS | 1.65g |
| FAT | 10.1g |
| of which SATURATES | 1.67g |
| SALT | 25.2g |
Ingredients
Tuna roe, sea salt
Allergens
Fish
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