These sweet and sour carrots have a harmonious taste, since the vinegar does not overpower the sweet flavour of the carrot coins. They are crunchy and tasty.

Prime-quality carrots are processed in a very simple way - simplicity is the most characteristic feature of vegetables packed in oil by Cascina Pizzavacca. Only natural ingredients are used and vegetables are processed in such a way as to preserve their sensory features.

These carrots pair well with cheeses and steamed fish and are ideal to add a finishing touch to salads.

Selection of prime-quality ingredients, promotion of agricultural products and traditional recipes: these are the cornerstones of this farm located in the southern Piacenza area.