Caper and oregano pâté - 100g
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Caper and oregano pâté - 100g La Nicchia
Capers, oregano and extra virgin olive oil – there’s nothing else in this pâté. Or is there? This pâté also contains nature that gives us amazing ingredients, a perfect balance and a scent that immediately transports us to the island of Pantelleria.
Aperitives, brunches, appetizers – any excuse will do to spread some of this caper and oregano pâté and savour it. The coarse texture of this pâté allows us to taste the precious fruits of the island and makes this pâté all the more pleasant.
La Nicchia, a farm and caper factory founded back in 1949, aims at preserving local raw materials, by promoting prime-quality products. And the results are nothing short of extraordinary!
NB: All given information about products on sale complies with the manufacturer's information.
- Gluten free
- Product for Vegetarians
- Product for Vegans
- Non perishable
- Lactose free
Energy 381kJ / 91kcal
of which saturates 1 g
Carbohydrate 15 g
of which sugars 0 g
Protein 2.6 g
Salt 9 g
Extra virgin olive oil, capers, salt, oregano