- Premiato
Salt flavoured with black garlic by Umami is a ready-to-serve gourmet product made from PDO Polesano white garlic which ferments two months long at a controlled temperature and humidity.
It is a versatile seasoning which encompasses the balsamic and smoky aroma of black garlic; that’s why it is ideal to season fish, meat, vegetables and eggs.
UMAMI makes 100% Italian, black garlic in a 100% natural way.
NB: All given information about products on sale complies with the manufacturer's information.
Energy 163kJ/ 39kcal
Fat 0.1g
of which saturates 0g
Carbohydrate 6.4g
of which sugars 6.4g
Protein 2g
Salt 80g
Sea salt, Italian black garlic (20%)
None
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